Maulvault, Ana Luisa; Anacleto, Patricia; Barbosa, Vera; Sloth, Jens J; Rasmussen, Rie Romme; Tediosi, Alice; Fernandez-Tejedor, Margarita; van den Heuvel, Fredericus HM; Kotterman, Michiel; Marques, Antonio. 2015. Toxic elements and speciation in seafood samples from different contaminated sites in Europe. ENVIRONMENTAL RESEARCH, 143, 72 DOI: 10.1016/j.envres.2015.09.016
Matos, J; Lourenco, HM; Brito, P; Maulvault, AL; Martins, LL; Afonso, C. 2015. Influence of bioaccessibility of total mercury, methyl-mercury and selenium on the risk/benefit associated to the consumption of raw and cooked blue shark (Prionace glauca). ENVIRONMENTAL RESEARCH, 143, 123 DOI: 10.1016/j.envres.2015.09.015
Matos, J; Lourenco, HM; Brito, P; Maulvault, AL; Martins, LL; Afonso, C. 2015. Influence of bioaccessibility of total mercury, methyl-mercury and selenium on the risk/benefit associated to the consumption of raw and cooked blue shark (Prionace glauca). ENVIRONMENTAL RESEARCH, 143, 123 DOI: 10.1016/j.envres.2015.09.015
Alvarez-Munoz, D; Rodriguez-Mozaz, S; Maulvault, AL; Tediosi, A; Fernandez-Tejedor, M; Van den Heuvel, F; Kotterman, M; Marques, A; Barcelo, D. 2015. Occurrence of pharmaceuticals and endocrine disrupting compounds in macroalgaes, bivalves, and fish from coastal areas in Europe. ENVIRONMENTAL RESEARCH, 143, 56 DOI: 10.1016/j.envres.2015.09.018
Anacleto, P., Maulvault, A.L., Nunes, M.L., Carvalho, M.L., Rosa, R., Marques, A.. 2015. Effects of depuration on metal levels and health status of bivalve mollusks. FOOD CONTROL, DOI: 10.1016/j.foodcont.2014.07.055
Chaguri, Milena Penteado; Maulvault, Ana Luisa; Costa, Sara; Goncalves, Amparo; Nunes, Maria Leonor; Carvalho, Maria Luisa; Sant'ana, Lea Silvia; Bandarra, Narcisa; Marques, Antonio. 2017. Chemometrics tools to distinguish wild and farmed meagre (Argyrosomus regius). JOURNAL OF FOOD PROCESSING AND PRESERVATION, 41(6), DOI: 10.1111/jfpp.13312
Baptista, Miguel; Maulvault, Ana Luisa; Truebenbach, Katja; Narciso, Luis; Marques, Antonio; Rosa, Rui. 2013. Amino acids in the octocoral Veretillum cynomorium: the effect of seasonality and differences from scleractinian hexacorals. JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM, 93(4), 913 DOI: 10.1017/s0025315412000367
Jacobs, Silke; Sioen, Isabelle; Pieniak, Zuzanna; De Henauw, Stefaan; Maulvault, Ana Luisa; Reuver, Marieke; Fait, Gabriella; Cano-Sancho, German; Verbeke, Wim. 2015. Consumers' health risk-benefit perception of seafood and attitude toward the marine environment: Insights from five European countries. ENVIRONMENTAL RESEARCH, 143, 11 DOI: 10.1016/j.envres.2015.02.029
Braga, Ana C; Alves, Ricardo N; Maulvault, Ana L; Barbosa, Vera; Marques, Antonio; Costa, Pedro R. 2016. In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish. FOOD AND CHEMICAL TOXICOLOGY, 89, 54 DOI: 10.1016/j.fct.2016.01.008
Anacleto, P; Maulvault, AL; Barbosa, V; Nunes, ML; Marques, A. 2015. Shellfish: Characteristics of Crustaceans and Mollusks. The Encyclopedia of Food and Health , 764 DOI: 10.1016/b978-0-12-384947-2.00623-1
Anacleto, P; Maulvault, AL; Barbosa, V; Nunes, ML; Marques, A. 2015. Shellfish: Characteristics of Crustaceans and Mollusks. The Encyclopedia of Food and Health , 764 DOI: 10.1016/b978-0-12-384947-2.00623-1
Barbosa, Vera; Maulvault, Ana Luisa; Alves, Ricardo N; Anacleto, Patricia; Pousao-Ferreira, Pedro; Carvalho, Maria Luisa; Nunes, Maria Leonor; Rosa, Rui; Marques, Antonio. 2017. Will seabass (Dicentrarchus labrax) quality change in a warmer ocean?. FOOD RESEARCH INTERNATIONAL, 97, 27 DOI: 10.1016/j.foodres.2017.03.024
Sampaio, Eduardo; Maulvault, Ana Luisa; Lopes, Vanessa M; Paula, Jose R; Barbosa, Vera; Alves, Ricardo; Pousao-Ferreira, Pedro; Repolho, Tiago; Marques, Antonio; Rosa, Rui. 2016. Habitat selection disruption and lateralization impairment of cryptic flatfish in a warmer, hypercapnic, and contaminated ocean (vol 163, 217, 2016). MARINE BIOLOGY, 163(12), DOI: 10.1007/s00227-016-3019-3
Barbosa, Vera; Maulvault, Ana Luisa; Alves, Ricardo N; Anacleto, Patricia; Pousao-Ferreira, Pedro; Carvalho, Maria Luisa; Nunes, Maria Leonor; Rosa, Rui; Marques, Antonio. 2017. Will seabass (Dicentrarchus labrax) quality change in a warmer ocean?. FOOD RESEARCH INTERNATIONAL, 97, 27 DOI: 10.1016/j.foodres.2017.03.024
Anacleto, Patricia; Figueiredo, Catia; Baptista, Miguel; Maulvault, Ana Luisa; Camacho, Carolina; Pousao-Ferreira, Pedro; Valente, Luisa MP; Marques, Antonio; Rosa, Rui. 2018. Fish energy budget under ocean warming and flame retardant exposure. ENVIRONMENTAL RESEARCH, 164, 186 DOI: 10.1016/j.envres.2018.02.023
Marques, A; Maulvault, AL; Nunes, ML. 2018. Future challenges in seafood chemical hazards: Research and infrastructure needs. Trends in Food Science and Technology, DOI: 10.1016/j.tifs.2018.09.013
Anacleto, Patricia; Figueiredo, Catia; Baptista, Miguel; Maulvault, Ana Luisa; Camacho, Carolina; Pousao-Ferreira, Pedro; Valente, Luisa MP; Marques, Antonio; Rosa, Rui. 2018. Fish energy budget under ocean warming and flame retardant exposure. ENVIRONMENTAL RESEARCH, 164, 186 DOI: 10.1016/j.envres.2018.02.023
Serra-Compte, Albert; Maulvault, Ana Luisa; Camacho, Carolina; Alvarez-Munoz, Diana; Barcelo, Damia; Rodriguez-Mozaz, Sara; Marques, Antonio. 2018. Effects of water warming and acidification on bioconcentration, metabolization and depuration of pharmaceuticals and endocrine disrupting compounds in marine mussels (&ITMytilus galloprovincialis&IT). ENVIRONMENTAL POLLUTION, 236, 824 DOI: 10.1016/j.envpol.2018.02.018
Maulvault, AL; Camacho, C; Barbosa, V; Alves, R; Anacleto, P; Pousão-Ferreira, P; Rosa, R; Marques, A; Diniz, MS. 2019. Living in a multi-stressors environment: An integrated biomarker approach to assess the ecotoxicological response of meagre (Argyrosomus regius) to venlafaxine, warming and acidification. ENVIRONMENTAL RESEARCH, 7 DOI: 10.1016/j.envres.2018.10.021
Serra-Compte, Albert; Maulvault, Ana Luisa; Camacho, Carolina; Alvarez-Munoz, Diana; Barcelo, Damia; Rodriguez-Mozaz, Sara; Marques, Antonio. 2018. Effects of water warming and acidification on bioconcentration, metabolization and depuration of pharmaceuticals and endocrine disrupting compounds in marine mussels (&ITMytilus galloprovincialis&IT). ENVIRONMENTAL POLLUTION, 236, 824 DOI: 10.1016/j.envpol.2018.02.018